Pages that link to "Q28265443"

The following pages link to Medium-chain fatty acids: functional lipids for the prevention and treatment of the metabolic syndrome (Q28265443):

Displaying 38 items.

• Lauric acid-rich medium-chain triglycerides can substitute for other oils in cooking applications and may have limited pathogenicity (Q26740087) (← links)
• Gut Microbiota and Metabolic Health: The Potential Beneficial Effects of a Medium Chain Triglyceride Diet in Obese Individuals (Q26748972) (← links)
• Medium Chain Fatty Acids Are Selective Peroxisome Proliferator Activated Receptor (PPAR) γ Activators and Pan-PPAR Partial Agonists (Q27679376) (← links)
• Activation and repression of Epstein-Barr Virus and Kaposi's sarcoma-associated herpesvirus lytic cycles by short- and medium-chain fatty acids (Q33900360) (← links)
• What Are We Putting in Our Food That Is Making Us Fat? Food Additives, Contaminants, and Other Putative Contributors to Obesity (Q33914328) (← links)
• Dairy products and plasma cholesterol levels (Q34079414) (← links)
• A Difference in Fatty Acid Composition of Isocaloric High-Fat Diets Alters Metabolic Flexibility in Male C57BL/6JOlaHsd Mice. (Q35670661) (← links)
• Dietary Caprylic Acid (C8:0) Does Not Increase Plasma Acylated Ghrelin but Decreases Plasma Unacylated Ghrelin in the Rat. (Q35702129) (← links)
• Soybean Oil Is More Obesogenic and Diabetogenic than Coconut Oil and Fructose in Mouse: Potential Role for the Liver (Q35705414) (← links)
• Maternal intake of dietary virgin coconut oil modifies essential fatty acids and causes low body weight and spiky fur in mice (Q36262908) (← links)
• Influence of dietary saturated fat content on adiposity, macrophage behavior, inflammation, and metabolism: composition matters (Q36462046) (← links)
• Nutritionally mediated oxidative stress and inflammation (Q36970111) (← links)
• Roles of Peroxisome Proliferator-Activated Receptor α in Bitter Melon Seed Oil-Corrected Lipid Disorders and Conversion of α-Eleostearic Acid into Rumenic Acid in C57BL/6J Mice (Q37535487) (← links)
• Role of heme oxygenase in inflammation, insulin-signalling, diabetes and obesity (Q37761303) (← links)
• Functional foods as potential therapeutic options for metabolic syndrome. (Q38582214) (← links)
• Plasma capric acid concentrations in healthy subjects determined by high-performance liquid chromatography (Q39459706) (← links)
• Effect of dietary resveratrol on the metabolic profile of nutrients in obese OLETF rats (Q39884153) (← links)
• Sodium Octanoate Modulates the Innate Immune Response of Bovine Mammary Epithelial Cells through the TLR2/P38/JNK/ERK1/2 Pathway: Implications during Staphylococcus aureus Internalization (Q42039546) (← links)
• Increasing Dietary Medium-Chain Fatty Acid Ratio Mitigates High-fat Diet-Induced Non-Alcoholic Steatohepatitis by Regulating Autophagy (Q42629980) (← links)
• Changes in food intake, metabolic parameters and insulin resistance are induced by an isoenergetic, medium-chain fatty acid diet and are associated with modifications in insulin signalling in isolated rat pancreatic islets. (Q45943791) (← links)
• Lipidomic analysis of the liver from high-fat diet induced obese mice identifies changes in multiple lipid classes. (Q46027494) (← links)
• Yogurt and Cardiometabolic Diseases: A Critical Review of Potential Mechanisms. (Q47398813) (← links)
• Identification of ω- or (ω-1)-Hydroxylated Medium-Chain Acylcarnitines as Novel Urinary Biomarkers for CYP3A Activity. (Q47649551) (← links)
• Olfactory receptors are expressed in pancreatic β-cells and promote glucose-stimulated insulin secretion. (Q49708868) (← links)
• Transcriptomic analysis of Bama pig's liver in various nutritional states reveals a metabolic difference of fatty acids. (Q49852796) (← links)
• Nutrients and Oxidative Stress: Friend or Foe? (Q52324285) (← links)
• Coordination of GPR40 and Ketogenesis Signaling by Medium Chain Fatty Acids Regulates Beta Cell Function. (Q52591922) (← links)
• Altered plasma levels of decanoic acid in colorectal cancer as a new diagnostic biomarker. (Q53066764) (← links)
• Coconut oil - a nutty idea? (Q56172740) (← links)
• Cooperative cobinding of synthetic and natural ligands to the nuclear receptor PPARγ (Q60937920) (← links)
• Comparison of the Proximate Composition, Vitamins (Ascorbic Acid, α-Tocopherol and Retinol), Anti-Nutrients (Phytate and Oxalate) and the GC-MS Analysis of the Essential Oil of the Root and Leaf of L (Q64091668) (← links)
• Engineering of Fatty Acid Synthases (FASs) to Boost the Production of Medium-Chain Fatty Acids (MCFAs) in (Q64277808) (← links)
• Caprylic acid suppresses inflammation via TLR4/NF-κB signaling and improves atherosclerosis in ApoE-deficient mice. (Q65000798) (← links)
• A Comparative Study of the Effect of Flaxseed Oil and Sunflower Oil on the Coagulation Score, Selected Oxidative and Inflammatory Parameters in Metabolic Syndrome Patients (Q89869240) (← links)
• Roux-en-Y gastric bypass surgery alters serum metabolites and fatty acids in patients with morbid obesity (Q90022203) (← links)
• Construction of artificial micro-aerobic metabolism for energy- and carbon-efficient synthesis of medium chain fatty acids in Escherichia coli (Q91233540) (← links)
• Lipase-Catalyzed Interesterification for the Synthesis of Medium-Long-Medium (MLM) Structured Lipids - A Review (Q92186995) (← links)
• Chain length of saturated fatty acids regulates mitochondrial trafficking and function in sensory neurons (Q93159371) (← links)