Pages that link to "Q24540285"
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The following pages link to The molecular basis of individual differences in phenylthiocarbamide and propylthiouracil bitterness perception (Q24540285):
Displaying 50 items.
- Taste receptor genes (Q22337025) (← links)
- BitterDB: a database of bitter compounds (Q22337123) (← links)
- Oleogustus: The Unique Taste of Fat (Q22337150) (← links)
- The Molecular Receptive Ranges of Human TAS2R Bitter Taste Receptors (Q22337151) (← links)
- Diverse tastes: Genetics of sweet and bitter perception (Q22337320) (← links)
- Members of RTP and REEP gene families influence functional bitter taste receptor expression (Q24337758) (← links)
- Functional variant in a bitter-taste receptor (hTAS2R16) influences risk of alcohol dependence (Q24540485) (← links)
- (Q24543962) (redirect page) (← links)
- Genetic analysis of chemosensory traits in human twins (Q24610803) (← links)
- Bitterness of the non-nutritive sweetener acesulfame potassium varies with polymorphisms in TAS2R9 and TAS2R31 (Q24624278) (← links)
- Sensory characterization of the irritant properties of oleocanthal, a natural anti-inflammatory agent in extra virgin olive oils (Q28237718) (← links)
- Origin and differential selection of allelic variation at TAS2R16 associated with salicin bitter taste sensitivity in Africa (Q28301163) (← links)
- Sweet taste receptor gene variation and aspartame taste in primates and other species (Q28388576) (← links)
- Sensitivity of genome-wide-association signals to phenotyping strategy: the PROP-TAS2R38 taste association as a benchmark (Q28478141) (← links)
- Responsiveness to 6-n-propylthiouracil (PROP) is associated with salivary levels of two specific basic proline-rich proteins in humans (Q28480449) (← links)
- Age-related differences in bitter taste and efficacy of bitter blockers (Q28541080) (← links)
- Receptor Polymorphism and Genomic Structure Interact to Shape Bitter Taste Perception (Q28548529) (← links)
- Dose-Dependent Effects of L-Arginine on PROP Bitterness Intensity and Latency and Characteristics of the Chemical Interaction between PROP and L-Arginine (Q28548603) (← links)
- Genetic Variation in the TAS2R38 Bitter Taste Receptor and Smoking Behaviors (Q28554540) (← links)
- Genetic variation in taste receptor pseudogenes provides evidence for a dynamic role in human evolution (Q28655551) (← links)
- Immunohistochemical detection of TAS2R38 protein in human taste cells (Q28727431) (← links)
- Association between TAS2R38 gene polymorphisms and colorectal cancer risk: a case-control study in two independent populations of Caucasian origin (Q28744022) (← links)
- Probenecid inhibits the human bitter taste receptor TAS2R16 and suppresses bitter perception of salicin (Q28744318) (← links)
- Insights into the binding of Phenyltiocarbamide (PTC) agonist to its target human TAS2R38 bitter receptor (Q28749567) (← links)
- Genetic variation in the odorant receptor OR2J3 is associated with the ability to detect the "grassy" smelling odor, cis-3-hexen-1-ol (Q30523809) (← links)
- T2R38 taste receptor polymorphisms underlie susceptibility to upper respiratory infection (Q30527825) (← links)
- Validation of edible taste strips for assessing PROP taste perception (Q30540729) (← links)
- First objective evaluation of taste sensitivity to 6-n-propylthiouracil (PROP), a paradigm gustatory stimulus in humans (Q30834564) (← links)
- Bitter taste receptors influence glucose homeostasis (Q30855188) (← links)
- TAS2R38 taste receptor gene and chronic rhinosinusitis: new data from an Italian population (Q31121175) (← links)
- The human sweet tooth (Q33255358) (← links)
- Refining associations between TAS2R38 diplotypes and the 6-n-propylthiouracil (PROP) taste test: findings from the Avon Longitudinal Study of Parents and Children (Q33292283) (← links)
- Why We Must Continue to Investigate Menthol's Role in the African American Smoking Paradox. (Q33362776) (← links)
- Genetic and molecular basis of individual differences in human umami taste perception (Q33495573) (← links)
- Variations in the bitterness perception-related genes TAS2R38 and CA6 modify the risk for colorectal cancer in Koreans (Q33591495) (← links)
- Age modifies the genotype-phenotype relationship for the bitter receptor TAS2R38. (Q33622975) (← links)
- Genetic signature of differential sensitivity to stevioside in the Italian population (Q33632909) (← links)
- WNT10A mutation causes ectodermal dysplasia by impairing progenitor cell proliferation and KLF4-mediated differentiation (Q33786543) (← links)
- Extraoral Taste Receptor Discovery: New Light on Ayurvedic Pharmacology. (Q33794932) (← links)
- The bitter taste receptor T2R38 is an independent risk factor for chronic rhinosinusitis requiring sinus surgery (Q33848518) (← links)
- Taste Perception of Sweet, Sour, Salty, Bitter, and Umami and Changes Due to l-Arginine Supplementation, as a Function of Genetic Ability to Taste 6-n-Propylthiouracil. (Q33851788) (← links)
- Sex differences in the effects of inherited bitter thiourea sensitivity on body weight in 4-6-year-old children (Q33879294) (← links)
- ORA1, a zebrafish olfactory receptor ancestral to all mammalian V1R genes, recognizes 4-hydroxyphenylacetic acid, a putative reproductive pheromone (Q33888651) (← links)
- Measures of individual differences in taste and creaminess perception (Q33974202) (← links)
- Signal transduction and information processing in mammalian taste buds (Q34003847) (← links)
- Genetics of taste receptors (Q34037605) (← links)
- Taste sensitivity, nutritional status and metabolic syndrome: Implication in weight loss dietary interventions. (Q34068462) (← links)
- Variation in the gene TAS2R38 is associated with the eating behavior disinhibition in Old Order Amish women (Q34125130) (← links)
- The perception of quinine taste intensity is associated with common genetic variants in a bitter receptor cluster on chromosome 12 (Q34129017) (← links)
- Evolution of a bitter taste receptor gene cluster in a New World sparrow (Q34140291) (← links)