Casein glycomacropeptide in the diet may reduce Escherichia coli attachment to the intestinal mucosa and increase the intestinal lactobacilli of early weaned piglets after an enterotoxigenic E. coli K88 challenge. (Q44061711)
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English | Casein glycomacropeptide in the diet may reduce Escherichia coli attachment to the intestinal mucosa and increase the intestinal lactobacilli of early weaned piglets after an enterotoxigenic E. coli K88 challenge. |
scientific article |
Statements
Casein glycomacropeptide in the diet may reduce Escherichia coli attachment to the intestinal mucosa and increase the intestinal lactobacilli of early weaned piglets after an enterotoxigenic E. coli K88 challenge (English)
Rafael Gustavo Hermes
Francesc Molist
José Francisco Pérez
Arantza Gómez de Segura
Mauro Ywazaki
Miquel Nofrarías
Timo K Korhonen
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