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Takeouts Quotes

Quotes tagged as "takeouts" Showing 1-3 of 3
James Villas
“I was always crazy about any Chinese takeout since everything on those long menus is so tempting, but when the craving really hit, the folks at Panda Delight over on Richmond almost knew without asking to pack me up an order of wings, a couple of egg rolls, shrimp dumplings, pork fried rice, and the best General Tso's chicken this side of Hong Kong. When my friend at the shelter, Eileen Silvers, got married at Temple Beth Yeshurum, I had a field day over the roast turkey and lamb and rice and baked salmon and jelly cakes on the reception buffet, and when me and Lyman would go out to Pancho's Cantina for Mexican, nothing would do but to follow up margaritas and a bowl of chunky guacamole and a platter of beef fajitas with a full order of pork carnitas and a few green chile sausages. And don't even ask about the barbecue and links and jalapeño cheese bread and pecan pie at Tinhorn BBQ. Just the thought still makes me drool.”
James Villas, Hungry for Happiness

“The Ex-Brat girls all had identical takeout containers- rectangular-shaped and about the size of a box of chocolates, with a plastic red liner inside the box to separate beautifully arranged food items like sushi, tempura, rice, and dumplings. The boxes looked more like orange gifts than ordinary lunches. Curiosity won out over my sense of intimidation. I had to know. "What are you guys eating?" I asked them.
"Konbini lunches," said Imogen. "Konbini are convenience stores."
"So much cuter than ICS caf food," said Jhanvi, using chopsticks to pick through a carefully arranged box filled with sushi and edamame.”
Rachel Cohn, My Almost Flawless Tokyo Dream Life