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Microorganisms Quotes

Quotes tagged as "microorganisms" Showing 1-10 of 10
Ashim Shanker
“Was it possible to feel nostalgic about something that had never happened to him, possible for nostalgia to be taken in by the body as a free pathogen to infect the consciousness with stray sentiments? Perhaps, in his dreams, he had traveled back in time, or even drifted into another dimension of space-time and inhabited the body, experiences, and nostalgia of another. To even envisage so allowed the trauma of those lost moments, though not his own, to draw from him a certain envy for the entity in whose memories he had basked vicariously. . .Perhaps, nostalgia was a microorganism. . .the bacterium that infected. . . Yes. . .maybe he was sick.”
Ashim Shanker, Only the Deplorable

“We inherit every one of our genes, but we leave the womb without a single microbe. As we pass through our mother's birth canal, we begin to attract entire colonies of bacteria. By the time a child can crawl, he has been blanketed by an enormous, unseen cloud of microorganisms--a hundred trillion or more. They are bacteria, mostly, but also viruses and fungi (including a variety of yeasts), and they come at us from all directions: other people, food, furniture, clothing, cars, buildings, trees, pets, even the air we breathe. They congregate in our digestive systems and our mouths, fill the space between our teeth, cover our skin, and line our throats. We are inhabited by as many as ten thousand bacterial species; those cells outnumber those which we consider our own by ten to one, and weigh, all told, about three pounds--the same as our brain. Together, they are referred to as our microbiome--and they play such a crucial role in our lives that scientists like [Martin J.] Blaser have begun to reconsider what it means to be human.”
Michael Specter

Lewis Thomas
“...the life of the planet began the long, slow process of modulating and regulating the physical conditions of the planet. The oxygen in today's atmosphere is almost entirely the result of photosynthetic living, which had its start with the appearance of blue-green algae among the microorganisms.”
Lewis Thomas, Late Night Thoughts on Listening to Mahler's Ninth Symphony

Bertrand Russell
“...Bilgimiz arttıkça, birbirimize daha çok zarar verebileceğiz. İnsanoğulları eğer birbirlerine karşı duydukları garez dolayısıyla öfkelerine kapılıp da, böceklerin ve mikroorganizmaların yardımına başvurmaya kalkışırsa -ki, bir büyük savaş daha çıkarsa böyle yapacakları muhakkaktır- o savaşın biricik galibi olarak ayakta sadece böceklerin kalması hiç de olanak dışı değildir. Kosmos açısından bakıldığında belki de buna üzülmemek gerekir; ama bir insan olarak, hemcinslerim hesabına göğüs ge- çirmekten kendimi alamıyorum...”
Bertrand Russell, In Praise of Idleness and Other Essays

“I think one of the biggest plagues of modern life is sterility. People are becoming sick, because they're too sterile. They live in too sterile a world. They don't touch living organisms, so they have no immunity to nature. And you can't live separate from nature.”
Geoff Lawton

Tess Gerritsen
“The enemy was the microbial world, and over the centuries, it has killed more people than all of man's wars combined.”
Tess Gerritsen, Gravity

Kristin Ohlson
“Trillions of microorganisms, even in my own smallish backyard, like a great dark sea swarming with tiny creatures—it almost makes me feel a little seasick standing here, knowing how much business is being conducted right under my feet.”
Kristin Ohlson, The Soil Will Save Us: How Scientists, Farmers, and Foodies Are Healing the Soil to Save the Planet

“Not to use bacteria as model organisms for more complex animals, but the reverse: to literally make complex animals more like their model organisms, by making living matter conform to the shape, time, and technical forms of simpler experimental models.”
Hannah Landecker, Culturing Life: How Cells Became Technologies

Mehmet Murat ildan
“Macro world has to love the micro world because its life depends on it!”
Mehmet Murat ildan

“There's no such thing as good and bad bacteria or fungi. It's not good and bad. It's just whether there's too much of it or too little of it and things are out of balance, so the 'bad things' have an opportunity to prosper.”
Nigel Palmer, The Regenerative Grower's Guide to Garden Amendments: Using Locally Sourced Materials to Make Mineral and Biological Extracts and Ferments