soft cheese
Jump to navigation
Jump to search
English
[edit]Noun
[edit]soft cheese (plural soft cheeses)
- A type of rennet cheese that is not firm owing to the curds not having been pressed or comminuted to a large degree, so that much whey or liquid is left, and it has not ripened long.
- Hyponyms: cream cheese, cottage cheese
Translations
[edit]A standard type of infirm and little-ripened cheese
|