Jump to content

Cookbook:Apple Pudding

From Wikibooks, open books for an open world
Apple Pudding
CategoryDessert recipes
Servings8
Time1 hour
Difficulty

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | American cuisine | Vegetarian Cuisine | Dessert

Ingredients

[edit | edit source]

Procedure

[edit | edit source]
  1. Beat sugar and egg until smooth.
  2. Beat in flour, baking powder, salt, and vanilla.
  3. Stir walnuts or hickory nuts and apples into the mixture.
  4. Pour into a greased Dutch oven or 9 x 9-inch pan.
  5. Bake at 325°F (160°C) for 30 minutes.

Notes, tips, and variations

[edit | edit source]
  • If you like topping, use whipped cream or ice cream.