Homemade pistachio butter

Homemade pistachio butter in less than 15 minutes. 100% raw pistachios are lightly toasted for a vibrant hue and nutty, subtly sweet flavor.

This pistachio butter recipe only calls for pistachios and salt, but a little maple syrup or honey can be used as well. It makes for…

Make your own healthy homemade pistachio butter in a food processor and provide a fun alternative to peanut butter {WW 5 Points, Keto, Paleo, Vegan, Vegetarian, Whole 30, Gluten Free}

Sweet, smooth, nutty, and easy homemade pistachio paste. Cheaper and more flavorful than store-bought! Perfect for gift-giving!

Pistachio butter opens a whole new world of culinary possibilities. It’s naturally sweet, vibrant green, and loaded with pistachio flavor — something you can’t get with other nut butter. Plus, it’s really good for you since it’s free of added saturated fats or sugar. You can get pistachio butter at health food stores, or make

Homemade pistachio butter is made with three simple ingredients and just one piece of equipment for a sweet, luxurious nut butter spread that’s easy to make at home!

This delicate-tasting pistachio butter is the perfect spread for toast or an English muffin. It's easy to make in a blender or food processor.

It is super easy to whip up a batch of homemade pistachio butter.

This luxuriously rich Pistachio Panna Cotta is made with homemade pistachio butter, giving it a lightly nutty flavor and an elegant pastel hue.

Learn how to make homemade pistachio paste (pistachio butter). All you need is one ingredient and a good blender.