Roselle juice

Ok, I might need to just make a website just on spherical ice, isn’t this just to fun? Thanks to my sister Paisley for helping me out on these! Check out this cold brew earl grey latte with shepric…

Many people call the drink hibiscus tea but tea comes from a totally different plant. This is a tisane, essentially, made boiling and steeping calyces (sepals) of the roselle (Hibiscus sabdariffa) flower.

Oct. 4 is National Vodka Day, and we're ready to celebrate with one of these luscious libations created by chef Marcus Samuelsson!

Discover the refreshing taste of Roselle Tea, made from red hibiscus flowers. You can enjoy it iced and learn about its various health benefits, using either dried or fresh flowers.

This delicious bissap (roselle) drink is easy to make and ready in 30 minutes. Served chilled or hot as tea.

Zobo drink, a sweet hibiscus/sorrel drink (also known in West Africa as bissap juice or Sobolo) is an African hibiscus tea made from dry sorrel leaves and with a special twist of mine is a refreshing way to welcome spring and summer!

Considering Roselle Juice (also known as Hibiscus Tea) as a healthy beverage option? Find out why you should and a simple recipe to get you started.