How to saute asparagus

Learn how to saute asparagus - with just 4 ingredients, this pan-fried asparagus is easy & delicious side dish that adds a boost of goodness to any meal.

A quick & easy sauteed asparagus recipe with butter, garlic & shredded Parmesan cheese. In about 10 minutes or less, you'll have a simple side dish made with real food ingredients to accompany any meal.

This sauteed asparagus is tender asparagus stalks cooked in butter, garlic and an assortment of herbs.

This method for how to cook asparagus on the stove is quick and delivers satisfying results. All you need is a large pan for boiling and then sautéing the asparagus in olive oil, and you'll create the ultimate fresh and nutritional side dish.

Learn how to sauté asparagus for a quick, easy, and perfectly tender-crisp vegetable side dish in just ten minutes!

Learn how to make the best sautéed asparagus with this easy stovetop recipe. Using a skillet, pan-sauté fresh asparagus with garlic and a hint of lemon for a simple, flavorful vegetable side dish. Perfect for spring meals – quick, easy, delicious.

The method we used to Cook Asparagus on a stove is to shallow boil them on the stovetop. People who don't know what is shallow boil is, can understand the process between boiling and steaming.

Sliced sautéed asparagus cooks quickly in a pan until crisp-tender, with olive oil and garlic. A 5-minute side for fish, pasta and chicken.

This recipe for sauteed asparagus goes from pan to plate in 10 minutes with a little twist. Toss with bit of soy sauce for loads of flavor!

How to cook asparagus with butter & garlic on the stove top in less than 15 min! This easy asparagus recipe makes tender, crisp asparagus.