Chocolate chip pecan cookies

These chewy chocolate chip pecan cookies have crispy edges, gooey centers, and lots of flavor! Easy recipe & no need to chill the dough!

Brown Butter Pecan Chocolate Chip Cookies have a crispy-chewy texture, the irresistible crunch of pecans, and the rich sweetness of chocolate chips. Made with toasty brown butter for a touch of warmth, these cookies are topped with a sprinkle of flaky sea salt, elevating their flavor to new heights.

These irresistibly soft and chewy Chocolate Chip Pecan Cookies are a perfect option when a cookie craving hits. Only about 15 minutes to prep filled with toasted pecans and all the chocolate chips. A new family favorite cookie you will love!

This recipe for my Chocolate Chip Pecan Cookies is classic, easy, and crazy delicious! They're chewy on the inside and crispy on the outside!

These Soft Pecan Chocolate Chip Cookies are just perfect. Buttery soft cookie filled with sweet chocolate chips and a chewy pecan nut. Give them a try!

These bakery style cookies are thick & rich, and filled with chunks of chocolate (milk & dark) and nutty pecans!

[the_ad id="417"]Ingredients Dry Ingredients: 2 1/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teas

These Chocolate Chip Pecan Cookies are the perfect rich and chewy chocolate and pecan filled cookies. They’re like a classic chocolate chip cookie made even more cozy and bakery worthy thanks to nutty brown butter, lightly toasted pecans and a mix of semi sweet and milk chocolate chips.

These Chocolate Chip and Pecan Cookies are a classic with a nutty twist - soft, chewy, and loaded with delicious pecans and plenty of chocolate.

Elevate your chocolate chip cookie game with this Chocolate Chip Pecan Cookie recipe. Brown butter adds a rich, nutty twist to the classic dough. Once baked these cookies boast crisp edges that give way to melt-in-your-mouth, chewy centers, all bursting with rich chocolate chunks and crunchy pecans.