Chickpea chocolate chip cookies

When your sweet tooth strikes but you still want something healthy, these chickpea cookies are the perfect solution! They're soft and chewy, completely vegan, gluten free and so easy to make.

6-Ingredient Flourless Chocolate Chip Peanut Butter Chickpea Cookies made with basic pantry ingredients. Grain-free, gluten-free, and vegan.

Ceci, mandorle, cioccolata

Chickpea Chocolate Chip Cookies are made with chickpeas, almond butter, maple syrup, vanilla extract, baking powder and chocolate chips.

Soft, thick and chewy vegan chickpea chocolate chip cookies are flourless, gluten-free, oil-free, packed with protein and absolutely delicious!

Looking for a reason to include dessert recipes into your healthy, vegan, meal plan? Check out these protein rich Chickpea Chocolate Chip Cookies!

These chewy 6-ingredient Peanut Butter Chickpea Cookies are protein-packed and loaded with plenty of peanut butter and minimal sugar.

Crisp at the edges and chewy near the centers, my chickpea flour chocolate chip cookies will WOW you! They are grain-free, gluten-free, vegan, and irresistible.

These chickpea peanut butter cookies are soft, chewy cookies made with chickpeas, peanut butter, and chocolate chips. They're super DELICIOUS!

Made from an entire can of chickpeas, these cookies are surprisngly soft and chewy on the inside, loaded with chocolate chips and taste just like a classic chocolate chip cookie! Vegan, nut free, refined sugar free and so easy to make!