Take on the takeout with this easy recipe for Beef Bulgogi Bowls starring marinated strips of fork-tender beef.
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Bulgogi rice bowl
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Beyond Beef Bulgogi Rice Bowl CREATED BY: Eric (@erictriesit) Serves: 2
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Savory, spicy and slightly sweet, these ground beef bulgogi rice bowls are the perfect weeknight meal. Adaptable, versatile, quick and easy—everything a great weeknight dinner should be!
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Make life easier with our Beef Bulgogi Meal Prep Bowls! Whether you're looking to get ahead on weeknight dinners, or make lunches to take with you, nobody can deny meal prep recipes make life easier. Our Beef Bulgogi is easy to prepare, highly adaptable and full of delicious flavor.
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A recipe for Bulgogi Dupbap (Korean Soy Garlic Beef with Rice) from the book, Cook Korean!: A Comic Book with Recipes written by Robin Ha.
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This Korean Beef Bowl is made with caramelized beef, cauliflower rice, shredded cabbage, avocado, carrots a fried egg & spicy mayo!
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My family is fanatical about Korean BBQ. This Beef Bulgogi Bowl recipe is inspired by my favorite KBBQ experiences, layering all of the flavors and textures into a hearty rice bowl for an easy-yet-satisfying weeknight dinner. You'll start with my go-to beef bulgogi recipe, which yields tender strips of steak that are deeply caramelized and filled with punchy savory-sweet flavor. The bulgogi beef cooks up in a matter of minutes, and from there you can layer it into a bowl with fluffy rice and…
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This is a great recipe for summer since it's pretty quick cooking and involves no oven time whatsoever. Yeah!
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The 25-minute Korean chicken and rice bowl that tastes like your favorite Korean spot!
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Are you in the mood for some delicious beef bulgogi but not up for a trip to a Korean restaurant? Why not whip up these simple beef bulgogi bowls right in your kitchen? It takes just half an hour to prepare everything from scratch, and each bite is packed with amazing Korean-inspired flavors! Picture fluffy white rice topped with crispy ground beef drizzled in a sweet and spicy sauce, along with tangy pickled carrots and onions and zesty kimchi. Bring a taste of Korea to your dinner table!
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