We are all aware of Andhra food , fiery and mostly nomvegetarian with their gongura chicken and biriyanis.This book was an eye opener which showed me We are all aware of Andhra food , fiery and mostly nomvegetarian with their gongura chicken and biriyanis.This book was an eye opener which showed me that there is more to Andhra vegetarian food then pappu ,avakai and gongura chutney.This is a cook's delight with simple and easy to follow recipes and the instructions and measurements are so accurate that just by blindly following the recipe the dish does turn out good....more
Every lover of South Indian food should have this gem of a book !😍.Mouthwatering pictures,excellent and clearly explained recipes and heart warming anEvery lover of South Indian food should have this gem of a book !😍.Mouthwatering pictures,excellent and clearly explained recipes and heart warming anecdotes.Food is all about memories and this book is testimony to that.Reading this was like listening to a favorite piece of music again and again.I keep reading it once in a while either to try new recipes or just to enjoy bits of it again and satisfy my food cravings.Thank you ,rukmini srinivas for sharing your memories and food ..😍They are both priceless....more
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