Texas taco soup

This Mexican Beef and Rice Soup is a hearty mixture of beef, rice, beans and corn. Your favorite burrito flavors in an easy soup recipe.

A hearty, flavorful soup that's simple to make with ground beef, beans, and a mix of seasonings. Perfect for a weeknight dinner, this dish brings a delightful mix of textures and a hint of spice, topped off with your favorite garnishes.

Weeknight Taco Soup Recipe

Santa Fe Soup is incredible! If you love Tex-Mex/ southwestern flavors then this is the soup recipe that you didn't know you always wanted!

Quick and Easy Chicken Tortilla Soup Recipe- If you have 30 minutes, you can make this soup! (Perfect for busy nights!)

I had some leftover taco meat to use up and was craving a big ol' pot of potato soup. I threw this together based on what I had on hand. (You could definitely sub fresh diced potato if you wanted!) I went ahead and typed the recipe up really quick on my phone while

For restaurateur and cookbook author Sylvia Casares, the road to becoming Houston’s beloved “Enchilada Queen” started mid-career. Read More >

Tex-Mex Cabbage Soup is full of ground beef, tomatoes, and taco seasoning. It's a healthy, filling meal that's perfect for cooler weather.

Best. Chili. Ever. If preferred, you can prepare this on the stovetop, as directed through step five (where you add the beef back into the pot), and then transfer everything to a slow-cooker. Just cook on low for about 6 to 8 hours, or until the beef is fall-apart tender and you’re good to go.