Sushi japanese

Learn the basics of sushi and gain insights into the different types of sushi available in Japan in summer.

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How to make Philadelphia sushi roll at home

Futomaki are thick Japanese sushi rolls primarily filled with vegetables. They're known for their beautiful presentation and well-balanced flavor.

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Sashimi Platter is a popular Japanese dish consisting of an assortment of raw fish slices.

The festive dragon roll is a tasty uramaki sushi roll featuring avocado, unagi, and shrimp tempura.

A japanese recipe of california roll made of sushi rice . A California roll or California maki is a makizushi sushi roll that is usually rolled inside-out, and containing cucumber, crab or imitation crab, and avocado.

Yubuchobap or Korean inari sushi is a recipe made of sweet and savory tofu pockets that are stuffed with seasoned rice and usually served with toppings. These bite-sized pockets of deliciousness are one of those dishes that once you start, you can't stop eating. The combination of textures and flavors is hard to resist and best of all, no cooking is required! (except for rice).