Matilda cake

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Matilda Cake, Chocolate Glaze Recipes, Kek Coklat, Double Chocolate Cake, Best Chocolate Cake, Double Chocolate, Best Chocolate, Chocolate Desserts, Malaga

Adapted from: Gourmet via Epicurious Notes: The original recipe calls for making a chocolate ganache, which sounds heavenly, but I have always adored my grandmother’s chocolate glaze recipe — it’s called black velvet icing and it contains eggs, which is odd, but it’s so good — so that is the one I use. If you want to use Gourmet’s chocolate ganache, find it here. Some commenters have found the amount not to be enough for a full cake, so I've updated the quantities below to be a double…

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Recipes | Love and Olive Oil Chocolate Sour Cream Cake, Matilda Chocolate Cake, Sour Cream Chocolate Cake, Ultimate Chocolate Cake, Cake Frosting Recipe, Sour Cream Cake, Dark Chocolate Cakes, Chocolate Fudge Cake, Best Chocolate Cake

This ultra dark chocolate cake is made with sour cream for extra moisture, plus a combination of Dutch process and black cocoa powder for a deep chocolate color and hauntingly rich flavor. The glossy chocolate frosting is a revelation: deep and rich without being overly sweet. It's the perfect finish for this stunningly simple, single

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Matilda. The dish: Chocolate cake. The film: The devilish cake that The Trunchbull demands Bruce Bogtrotter to finish in one sitting. You will need: Milk, chocolate, flour, almonds, cocoa powder, baking powder, unsalted butter, sugar, vanilla, eggs. Bruce Cake, Bruce Bogtrotter, Matilda Chocolate Cake, Matilda Cake, Rich Chocolate Cake, Chocolate Cheese, Chocolate Icing, Creamy Chocolate, Cake Chocolate

Indulge in a slice of cake inspired by Roald Dahl’s book Matilda. The rich chocolate cake recipe is made with three layers of sponge and a creamy chocolate icing. For something lighter, but equally literary, why not take a look at these fun pop cakes, inspired by Enid Blyton’s The Magic Faraway Tree?

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