Chicken french

Chicken Francaise is a French-inspired Italian-American dish that has been a restaurant classic for decades, but it's simple and easy to make at home with pantry staples and about 40 minutes.

Chicken breasts get a savory coating flavored with Parmesan cheese, then are quickly pan fried and served with a light lemon-sherry sauce with a hint of garlic. #globalfoods #globalrecipes #internationalfoods #internationalrecipes #worldcuisine

Chicken Francese, (Chicken French), is a popular Upstate New York Italian American restaurant dish that can easily be made at home. This recipe from Canandaigua features golden brown tender chicken cutlets nestled in a buttery, lemon pan sauce.

Dredged in flour and egg, then seared and swimming in a savory-tart lemon butter sauce, this chicken francese comes together in 30 minutes.

This Chicken Francese recipe is so easy to make, and one of the tastiest dishes there is. The 'egg on the outside' gives it a wonderful texture. And the sauce is divine. Amazing.

Chicken Francese is a simple recipe with a luscious lemon cream sauce. Delicious served with crusty bread for an easy dinner.

Chicken Fricassee is a classic French dish that combines the tenderness of stewed chicken with the richness of a creamy white sauce. This comforting dish is perfect for family dinners, bringing a touch of elegance and heartiness to the table. Its combination of flavors and textures makes it a favorite in many households.

This French Onion Chicken recipe is an amazing family recipe that EVERYONE in my family absolutely loves. Save it so you can make it for your next family dinner.

This quick and easy baked chicken recipe is for those french onion soup lovers, complete with caramelized onions and a blend of two cheeses.

This delicious French Onion Chicken Bake has the rich flavor of French onion soup combined with juicy chicken and caramelized onions.