Japanese sweet

This recipe for the classic Japanese confection Dorayaki makes delicious pancakes stuffed with a sweet filling, such as azuki.

Jiggly Japanese Cheesecake is the ultimate fluffy, souffle-like cheesecake that some refer to as cotton cheesecake due to its unique texture.

A classic street vendor snack in Japan, Taiyaki is a warm, fish-shaped cake with sweet red bean filling. This waffle-like Japanese treat is very popular at street fairs and festivals. In this recipe, I‘ll show you how you can make fresh, hot Taiyaki at home.

With this foolproof recipe, you can make Baked Japanese Sweet Potatoes (Yaki Imo) that are perfectly tender, fluffy, and sweet! Enjoy them warm and fresh out of the oven as a natural snack or add them to other dishes. Here, I share my best tips for baking Yaki Imo low and slow for an ideal texture and flavor.

Soft and fluffy, subtly sweet Japanese style cotton candy cake roll. Easy to use chiffon cake recipe that doesn't crack easily while rolling. #cottoncandy #cakeroll #swiss #cake #pink #candy #baby #shower #japanese

Ichigo daifuku Mochi is a classic modification of Japanese dessert. This dish is a cute strawberry wrapped in red bean paste and mochi.

Mizu Yokan is a Japanese jelly dessert made with only 3 main ingredients: red bean paste, sugar and a plant-based gelatin-like substance called kanten, which is suitable for vegetarians! This traditional Japanese sweet melts in the mouth and goes perfectly with green tea!

Try recreating these 10 simple Japanese desserts, guaranteed to be both delicious and easily made at home, to satiate your sweet tooth cravings.

Discover the sweet side of Japan with our guide to 20 Japanese dessert recipes. Experience the joy of making traditional sweets like Sakura Mochi and innovative treats like Matcha Ice Cream at home. This collection is your gateway to exploring the delicate and refined flavors that Japanese desserts are known for.