Cooking fresh pasta

Fresh, homemade pasta is a definite "comfort food" - hearty and satisfying in every season. Making fresh pasta at home is deliciously simple and can be cooked right away or dried for

Making pasta is fun, but time-consuming! So if you want to make a big batch to last you a while, you need to know a thing or two about how to store your home-made pasta! From drying to freezing, this is our ultimate guide on how to store home-made pasta! How to freeze home-made pasta? How long to refrigerate home-made pasta for? How to dehydrate pasta? #howtostorefreshpasta #homemadepastastorage #howtofreezeravioli

Would you like to learn how to make authentic Italian fresh pasta? It's easy, as the recipe only has 2 ingredients - flour and eggs!

If you're ready to take your pasta dishes to the next level, store-bought pasta just isn't going to cut it. In this post, we detail exactly how to make pasta from scratch, with or without a stand mixer, pasta roller, and pasta cutter. Here's our authentic homemade pasta recipe, which we learned during a cooking class in Florence, Italy! Buon appetito!

Homemade fresh pasta dough! All you need is 4 ingredients and it’s incredibly easy (and so versatile). Perfect for any shape!

My favorite 4-ingredient homemade pasta recipe -- easy to make by hand, in a mixer, or in a food processor. See tips above for how to roll the pasta out either by hand, with a pasta maker, or with a stand mixer.

how to cook the perfect al dente pasta

Ever had trouble having your pasta stick together? Use this easy trick to keep your pasta from clumping.

Learn how to cook fresh pasta in a few simple steps

If you make your own pasta at home, it’s essential to know how to store fresh pasta to make it last for months.