Chicken Salad
Chicken salad spreads with vegetables, fruit, etc.
223 Pins
·4mo
Ashley McCrary on Instagram: "✨Recipe Below✨My Buffalo Dill Chicken Salad is a great way to take your lunch game up a notch! It’s great as a sandwich melt or perfect for meal prep! ✨Ingredients✨ 3 1/2 - 4 cups cooked chicken, chopped 1/3 cup pickles, chopped 1/2 cup sweet onions, finely diced salt and pepper to taste 1-2 tbsp fresh dill 1 tbsp pickle juice (optional) 3/4 cup mayo or Greek yogurt (I like to use half and half) 1/3-1/2 cup Buffalo Sauce (I used franks) 1/2 teaspoon garlic powder Salt and pepper to taste ✨Instruction✨ Add the chopped chicken (I put mine in the food processor to get it nice and chopped) and the rest of the ingredients to a large mixing bowl. Mix until well combined. Garnish with fresh dill if desired. Serve on bread, in a lettuce wrap, on top of a green salad
Christopher Kimball’s Milk Street on Instagram: "We know, it’s a stretch to wedge Vietnamese chicken salad into no-mayo week, considering that there’s no “substitute” for mayo here. But this is the type of chicken salad that has encouraged us abandon gloop for freshness! Textural variety! Chili heat, carroty sweetness, nuts, chicken, mint and basil, and a bright-yet-umami-rich dressing—balanced flavors that create a beautiful spectrum of color. It makes you feel better after eating it. Our director of culinary production Wes Martin (@wesmartincooks) brings you this all-time reader favorite. Get the recipe for Vietnamese Chicken Salad With Sweet Lime-garlic Dressing (Goi Gà) under “RECIPES” → @177milkstreet #milkstreet #milkstreetrecipes #chickensalad #nomayoweek #nomayo #milkstreetnomayo
Brooke Carson on Instagram: "JALAPENO POPPER CHICKEN SALAD 🌶️ I love to prep chicken salad for easy & healthy lunches throughout the week and this jalapeno popper twist on classic chicken salad might just be my new favorite way to make it 👏🏼 You can eat it in a wrap, on toasted bread, over a salad, with your favorite crackers or on its own! INGREDIENTS: - 3 cups shredded chicken (I like to use rotisserie chicken for this!) - 8 pieces of bacon, cooked & diced - 3/4 cup mayo - 3/4 cup plain Greek yogurt - 1/2 small red onion, finely diced - 1/4 cup green onions, diced - 3 jalapenos, deseeded & finely diced - 1/2 cup shredded cheddar cheese - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp pepper - 1/4-1/2 tsp red pepper flakes - To serve: lettuce wraps, wraps, toasted bread, crackers, ov
1.1M views · 56K likes | Dayami Emory on Instagram: "HIGH PROTEIN MEXICAN CHICKEN SALAD: 🇲🇽 I have been on a chicken salad kick and naturally had to make this Mexican Chicken Salad. It is so flavorful and absolutely delicious! It is packed with veggies, healthy fats and can be easily meal prepped in the beginning of the week for easy meals throughout the week. Hope you love this one! Tag me if you make this Mexican Chicken Salad and follow @dayamifrommiami for more easy, real ingredient recipes. Ingredients: 1 Organic Rotiesserie chicken 1 cup of Queso Fresco ( I used block) 1/2 cup Black Beans ( I used @edenfoods organic) 1/2 cup Chopped red peppers 1/2 cup of organic Corn ( I used @itsgreenvalley ) 1/2 cup chopped Cilantro 1 Hass Avocado ( Diced) Chili Lime Greek yogurt sauce: 1
Dayami Emory on Instagram: "HIGH PROTEIN MEXICAN CHICKEN SALAD: 🇲🇽 I have been on a chicken salad kick and naturally had to make this Mexican Chicken Salad. It is so flavorful and absolutely delicious! It is packed with veggies, healthy fats and can be easily meal prepped in the beginning of the week for easy meals throughout the week. Hope you love this one! Tag me if you make this Mexican Chicken Salad and follow @dayamifrommiami for more easy, real ingredient recipes. Ingredients: 1 Organic Rotiesserie chicken 1 cup of Queso Fresco ( I used block) 1/2 cup Black Beans ( I used @edenfoods organic) 1/2 cup Chopped red peppers 1/2 cup of organic Corn ( I used @itsgreenvalley ) 1/2 cup chopped Cilantro 1 Hass Avocado ( Diced) Chili Lime Greek yogurt sauce: 1 cup of greek yogurt 1 Lime
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