Plum cake

An Easy Italian Plum Cake that is made with the season's beautiful Italian plums. This super soft and delicious cake can be customized.

An Italian Plum and Almond Cake with a dense moist crumb and pools of soft jammy plums crowned with an almond streusel topping.

The New York Times Plum Torte is an iconic recipe that's incredibly easy to make and is a perfect way to use up beautiful peak season plums.

This easy yogurt plum cake recipe made with Greek yogurt and olive oil is light, moist and delicious for brunch and dessert!

German Plum Cake is a juicy coffee cake made with a simple batter, fresh plums, and a crumbly streusel topping! So easy to make from scratch.

This is the perfect summer cake using ripe plums and greek yogurt.

This is a Plum Cake you'll want to make time and time again. I have... and do. Beginning in September and for as long as the fresh plums show up in my market.

Try this luscious plum cake from star pastry chef Joanne Chang. Get the recipe from Food & Wine.

A traditional German plum cake recipe topped with crunchy streusel on simple shortcrust pastry! Zwetschgendatschi is classic German baking at its best!

This delicious rustic-elegant French Almond Plum Cake features a delightfully delicate crumb infused with the flavor of almonds and the moistness of juicy plums that gently seep into the cake while baking. It's easy to make, works equally well with apricots or cherries, and is a guaranteed hit wherever you serve it!