Dim sum soup

When I started this blog, I wanted to share recipes I had tried with other people. Mostly. I also had partly selfish reasons for starting this blog. I try so many different recipes out that I ofte…

Tasty, juicy filling wrapped with slippery wrappers and served in an umami broth, this easy wonton soup makes a wonderful all-in-one meal.

A classic dish from Shannxi province of China, it's pungent, aromatic and really hits the spot when you crave big flavours. Since my mum was born and grew up there, I appreciated dumplings served this way at a very young age. It’s one of my ultimate comfort foods.

A fragrant and ultra-creamy dish that’s ready in just 15 minutes. This recipe is incredibly versatile, allowing you to customize it with your favorite dumplings and vegetables. Picture a slightly spicy, rich broth combined with frozen potstickers or gyozas for a meal that's as effortless as it is delicious!

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Follow this step-by-step recipe to learn how The Woks of Life's grandma makes the most wonderfully comforting chicken wontons.

Wonton just like dumplings are extremely popular in China. Common Chinese wonton is made with ground pork. However, in my hometown Sichuan, beef wonton is usually served with a hot and spicy broth. Wontons may

Hot and Sour Dumpling Soup is a dish from Shaanxi Province—plump dumplings served in a spicy, sour soup seasoned with Chinese black vinegar.

This spicy Szechuan dumpling soup is like a warm hug for your stomach. The savory, sweet, and powerful umami flavors make for the perfect meal on a cold night.

Homemade Wonton Soup is a cozy and easy Chinese soup recipe made with pork dumplings floating in a clear and flavorful, Asian-style broth.