An edition of Food technology the world over (1963)

Food technology the world over

by and

Food technology the world over
Martin S. Peterson, Donald Kit ...
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Last edited by MARC Bot
July 18, 2024 | History
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An edition of Food technology the world over (1963)

Food technology the world over

by and

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Publish Date
Publisher
Avi Pub. Co.
Language
English

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Subjects

Food industry and trade

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Edition Availability
Cover of: Food technology the world over
Food technology the world over
1963, Avi Pub. Co.
in English
  • Not in Library
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Book Details

Table of Contents

v. 1. Europe, Canada and the United States, Australia.
v. 2. South America, Africa and the Middle East, Asia.

Edition Notes

Includes bibliographies.

Published in
Westport, Conn

Classifications

Library of Congress
TX601 .P48

The Physical Object

Pagination
2 v. :

ID Numbers

Open Library
OL5887289M
LCCN
63020008
OCLC/WorldCat
1002265

Source records

Library of Congress MARC record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 18, 2024 Edited by MARC Bot import existing book
September 28, 2020 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record