Yum yum

Homemade Yum Yum Sauce. THE famous Japanese steakhouse sauce that they serve at hibachi restaurants! Your fried rice will never be the same!

Yum Yum Sauce is a Japanese steak house sauce that combines kewpie mayo with a few pantry staples to make a light, sweet and tangy sauce!

Hibachi style Yum Yum sauce you can make right at home. Lather on any stir-fry, fried rice, or veggie dish. This sauce is so simple to put together, calls for simple pantry items, and can last a week in the refrigerator.

Yum Yum Sauce is a Japanese hibachi staple. Tangy and creamy, this delicious sauce goes with everything. Plus it's easy to make at home in just 5 minutes!

These shrimp pasta recipes are so good, you'll make them all the time! From Alfredo to Fra Diavlo to scampi, you can't go wrong with these delicious meals.

This spicy vodka pasta is made with Italian sausage sautéed with garlic and red pepper flakes, simmered with tomato, and thickened with vodka cream.

Homemade Yum Yum Sauce is the perfect combination of savory and sweet in a Japanese-American steakhouse staple. It can be used with chicken, shrimp, or fried rice.

Creamy Shrimp Fettuccine Pasta, draped in a homemade Alfredo sauce, offers a luxurious twist on the classic Italian dish. Renowned for its rich texture and decadent flavor profile, this ... Read more

Yum Yum Sauce is so easy to make and just as good as your favorite Japanese hibachi restaurant! You'll love this tangy, savory, sweet sauce on any meat!

A homemade, and healthier, copycat japanese steakhouse shrimp sauce made with only 7 simple ingredients and 5 minutes. Use this yummy sauce it as a condiment or dipping sauce for so many things.