Trinidadian food

Discover Pinterest’s best ideas and inspiration for Trinidadian food. Get inspired and try out new things.
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phoulorie and tamarind sauce for an appetizer, Trinidadian Pholourie - Very Rugged Trinidadian Tamarind Sauce, Tamarind Sauce Recipe Trinidad, Phoulorie Recipe, Pholourie Recipe Trinidad, Vegan Trinidadian Recipes, Trinidadian Food, Jamaican Jerk Sauce, Food Recipes Dessert, Trinidadian Recipes

This pholourie is so damn good,although they are rugged, but who cares, as long as they taste good. Pair it with some Tamarind sauce or even mango chutney and you will feel as though you're on Island heaven, it's that good. Easy to make too.

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INGREDIENTS 3 Julie Mangoes (Half Ripe)4 Chadon Beni Leaves (Culantro)3 Garlic Cloves1/2 LimeHot Pepper (to taste)Black Pepper (to taste)Salt (to taste)ME Mango Chow, Bajan Food, Trini Recipes, Bitter Melon Recipes, Chow Chow Recipe, Trinidadian Recipes, Melon Recipes, Guyanese Recipes, Chow Recipe

INGREDIENTS 3 Julie Mangoes (Half Ripe)4 Chadon Beni Leaves (Culantro)3 Garlic Cloves1/2 LimeHot Pepper (to taste)Black Pepper (to taste)Salt (to taste) METHOD 1. Wash all ingredients. 2. Cut Chadon Beni into fine pieces and set aside. 3. Peel and cut Garlic into fine pieces and set aside. 4. Cut Lime in half and remove the seeds from one half and set aside. 5. Cut Hot Pepper (to desired heat) into fine pieces and set aside. 6. In a bowl peel and cut Mangoes to desired thickness and size.

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VEGAN TRINIDADIAN CHANA AND ALOO CURRY - Plant-Based Passport Chickpea And Potato, Apartment Meals, Chickpea And Potato Curry, Trinidadian Recipes, Aloo Curry, Trinidad Recipes, Trini Food, Jamaican Dishes, Potato Curry

Craving a cozy bowl of curry? The island flavors in our Vegan Trinidadian Chana and Aloo Curry are just what the doctor ordered. Meaty chickpeas and tender potatoes swim in a spiced herbal broth of pureed culantro, aromatics, cumin and Trini curry powder.

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