Red sauce pasta

This delicious Red Sauce Pasta is a classic! The homemade tomato sauce takes 30 minutes to make and is packed with flavor! Our go-to red sauce recipe!

This arrabbiata sauce recipe is a spicy Italian pasta sauce made with tomatoes, garlic, and red chili flakes, easy to make and adjust the spice level.

10-ingredient Roasted Red Pepper Sauce is bursting with rich flavor! Recipe is SO easy + freezes beautifully - use on pasta, eggs, meat + more!

Here's how to make a fast, but flavorful, Italian-American style tomato sauce using lots of garlic, oregano, red pepper flakes, and canned tomatoes.

Red sauce pasta is a traditional Italian meal that has gained popularity all over the world. Many people love this pasta dish for its hearty and comforting flavors, which are created with a straightforward tomato sauce. Red sauce pasta is a great option whether you’re searching for a simple weeknight supper or a mouthwatering dish to amaze your visitors.

This Spanish Pasta with Roasted Red Pepper Sauce is loaded with flavor, easy to make and done in 30 minutes. Perfect for a busy weeknight dinner.

Lots of flavors and so easy to make: this Arrabbiata Sauce will become a family favorite in no time. It is made with simple ingredients like olive oil, garlic, tomato paste and red pepper flakes and comes together really fast. Naturally vegan.

I thought I hated red "meat sauce." But this rich, luxurious Bolognese sauce recipe is the stuff of DREAMS, I tell you. My homemade sauce has freshly chopped carrots, onions, and celery, plus a long slow simmer with tomatoes and cream. The result is an explosion of creamy authentic Italian flavor, and has changed everything I thought I knew about red sauce.

Recipe Video. Tomato Sauce Pasta is a classic pasta recipe bursting with flavors of homemade tomato sauce. learn how to make red sauce pasta in a few simple steps.

Penne Arrabbiata (or Penne all'Arrabbiata) is a classic Roman pasta dish featuring a spicy and garlicky tomato sauce. It's extremely quick and easy to make and packs so much flavor into each bite with only a handful of ingredients.