Milk bar recipes

Milk Bar's Christina Tosi is the visionary creative mastermind behind Compost Cookies. These "kitchen sink" style morsels are packed with sweet and savory mix-ins including chocolate chips, coffee grounds, and even potato chips!

Ok I know. Two cookie posts in a row. Crazy! But sometimes a girl can’t get enough of the cookies! When you’re obsessed with both the dough and the finished product, cookies just seem to creep up o…

These soft, chewy chocolate chip cookies are the fastest homemade cookie recipe I've ever made and they come together in just one bowl, no mixer required.

The Momofuku Milk Bar carrot layer cake is absolutely stunning - filled with layers of rich carrot cake, graham cracker frosting, liquid cheesecake, and buttery milk crumb, there is truly a culinary adventure packed into every bite.

My favorite chocolate chip cookie recipe made into a gooey bar. This bar cookie is off the hook amazing - gooey, chocolatey, and perfect!

This is THE Momofuku Milk Bar Crack Pie recipe. With a thick and gooey center and homemade oat cookie crust, this is a pie like no other and is sure to get you hooked.

This Momofuku Milk Bar chocolate chip cake is one of the most popular cakes from famed pastry chef Christina Tosi and her bakery, Milk Bar! The cake is made with layers of chocolate chip yellow cake, passion fruit curd, coffee frosting, and chocolate crumbs.

Plus, the three lucky winners of her new cookbook

Make the famous Momofuku Milk Bar Confetti Cookies at home with this copycat recipe. The perfect chewy, crunchy cookie.

Momofuku Milk Bar Pie (formerly known as Crack Pie). Recipe for Christina Tosi's famous pie from Momofuku Milk Bar. Sweet, salty, and delicious.