Cronut recipe

The flakiness of croissants is turned into a donut delight in the amazing creation that is lovingly known as a Cronut. Experience this famous Manhattan-born treat for yourself and make it at home.

Making puff pastry from scratch can take years to master, but these puff pastry recipes use pre-made dough to give you the same mouth-watering results in a fraction of the time.

Cronuts are the best of both worlds - the flakiness of a croissant combined with the fried and glazed goodness of a donut!

Learn how to make a Dominique Ansel Cronut at home.

Time to make the Cronuts. (And the ganache, and the flavored sugar, and glaze.)

A tasty dessert with thousands of layers can be made in one day! Try this cronuts recipe and surprise everyone with these huge croissant-doughnut pastries!

Like croissants, these cronuts consist of buttery, flakey layers. (I enjoyed eating these cronuts layer by layer!) Deep fried, these cronuts have a crisp exterior, while the inside remains soft and delicate. The donuts are rolled in sugar and topped with a lemon glaze. Each donut is rather tall as y

Perfectly flakey and fried, this easy-to-make homemade Cronuts recipe is perfect for breakfast or even dessert. They are so delicious!

Soft and flaky croissant-style donuts topped with a sweet vanilla glaze. Super easy to make, and tastes just like the real thing.