Chilli prawns

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Prawns are a firm favourite of Karen’s, not only for their flavour, but because they’re great for any occasion. This recipe, inspired by the tastes of South America, brings prawns to life with wonderfully spicy and zingy flavours. Served with a salad and a sauce that acts as a marinade and a dressing, this delicious dish is super easy and makes a great share starter to hand around for any gathering.

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Break the Spice on Instagram: "Spicy garlic butter shrimp/prawns ✨ Recipe 👇 INGREDIENTS 200g/0.5 lb shrimp/prawns 1/4 tsp salt 1/4 tsp white/black pepper 1 tsp paprika powder (or mild chilli powder) 1 tsp red chilli flakes 1 tbsp butter 1 tsp lemon juice (or more depending on taste) 3 tbsp Extra virgin olive oil Parsley/cilantro/coriander METHOD: 1. Marinate shrimp/prawn in salt, pepper and paprika for 30 mins 2. Mince 1 tbsp garlic and finely chop parsley/coriander for garnish 3. On high flam Chilli Prawns Recipe, Chilli Shrimp, Marinate Shrimp, Buttered Shrimp, Chilli Garlic Prawns, Butter Prawn, Spicy Garlic Shrimp, Prawns Recipe, Chilli Prawns

Break the Spice on Instagram: "Spicy garlic butter shrimp/prawns ✨ Recipe 👇 INGREDIENTS 200g/0.5 lb shrimp/prawns 1/4 tsp salt 1/4 tsp white/black pepper 1 tsp paprika powder (or mild chilli powder) 1 tsp red chilli flakes 1 tbsp butter 1 tsp lemon juice (or more depending on taste) 3 tbsp Extra virgin olive oil Parsley/cilantro/coriander METHOD: 1. Marinate shrimp/prawn in salt, pepper and paprika for 30 mins 2. Mince 1 tbsp garlic and finely chop parsley/coriander for garnish 3. On high…

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A simply delicious Mangalorean Prawn Chilli Fry, where the King Prawns are first marinated with a simple home-style chilli spice marinade and delicately fried until just tender. The prawns are then given an oomph by tossing them in an aromatic garnish of sauteed onions, ginger, green chilli and curry leaves. No hunting down hard to find ingredients in this must try Prawn Chilli Fry. Prawn Fry Indian, Prawn Starters, Prawn Fry, Prawn Fish, Chilli Spice, Prawns Fry, Chilli Prawns, Lunch Sides, King Prawns

A simply delicious Mangalorean Prawn Chilli Fry, where the King Prawns are first marinated with a simple home-style chilli spice marinade and delicately fried until just tender. The prawns are then given an oomph by tossing them in an aromatic garnish of sauteed onions, ginger, green chilli and curry leaves. No hunting down hard to find ingredients in this must try Prawn Chilli Fry!

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