Whole wheat bagels

I used to make these bagels all the time…then I guess I forgot about them. Recently the boys asked, “WHEN are you going to make those yummy bagels again?!” (I think they ended the sentence with “oh our Beautiful Mother Dearest” or something like that.) Funny how you can completely forget about a particular recipe […]

These Whole Wheat Bagels are perfectly dense & chewy and easy to make with no special equipment or ingredients, and no refined sugar!

Hearty and sweet, these honey wheat bagels are my favorite classic homemade bagel recipe - perfect for everything you can use a bagel for!

Whole Wheat Bagels - Made with bread flour and whole wheat flour, these chewy, delicious homemade bagels have fewer calories and slightly more nutritional benefits than regular bagels!

Elevate your breakfast game with these homemade whole wheat bagels that are as delicious as they are nutritious. Perfectly chewy with a hint of nutty flavor, this go-to recipe will guide you through creating bakery-quality bagels right in your own kitchen. Whether you're a seasoned baker or a beginner, these step-by-step instructions will help you achieve that perfect golden crust and soft interior. Top them with your favorite spreads or enjoy them plain; either way, they’re sure to become a…

These Whole Wheat Soft Pretzel Bagels are soft on the inside and chewy on the outside, just like a soft pretzel should be!

Quick and easy whole wheat bagels; no yeast, so no rising needed. These bagels will be in your oven in no time. Great to bake with kids!

This whole wheat bagel recipe isn’t easy to make, but it’s worth it! Save this for a weekend project and enjoy your bagels throughout the week. It’s time well spent!

The best bagel recipe you will ever need complete with step-by-step instructions. These bagels have a delicious flavor and are perfectly dense and chewy with a lovely outer crust.

Chewy and robust, yet tender and full of flavour, these bagels are sure to become a family favourite, as they are in our home.