Punjabi cuisine

Punjabi Arbi Fry is a crispy, spicy, and tasty Indian vegetable side dish. It is a vegan, gluten, and nut-free stir fry of colocasia roots.

For day 2 themed under the Thali in Blogging Marathon#74 edition is a mini Punjabi thali. Punjabi cuisine is the most likely Indian ...

Punjabi Thali - I Made a Grand Punjabi Vegetarian Thali with 12 Dishes

Punjabi trail is a really place to hangout and get togethers. You can try authentic Punjabi food. Ordered for:Hazelnut chocolate:This tasted like a chocolate coffee and the design on the hazelnut chocolate was like the palm Jumeirah that is located in UAE.Dahi kebab:Dahi kebab was crispy and was made with curd that has been chilled for some hours.Malai broccoli:The size of the broccoli was big and malai was spread on the broccoli so nicely that the taste was juicy.Paneer tikka:Paneer tikka…

Chole is a popular north Indian curry made with chickpeas a whole bunch of spices! It goes best with rice, parathas and bhaturas!

Dal Makhani Recipe made restaurant style. This Punjabi Dal Makhani has subtle smoky flavors and a smooth creamy consistency of the lentils.

Chole Bhature is one of the mouth-watering, spicy, exotic dish from Punjabi Cuisine. The crispy puffed Bhatura makes an excellent combo with hot & spicy Chole / Chickpeas curry. This dish is available in almost all Indian restaurants & also on street vendors..!! Preparing at home in a healthier & less-oily method is quite simple too..! So go ahead and enjoy the easy-peasy recipe of popular Chhole Bhature..:)

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Craving for an authentic Punjabi rajma recipe? You are at the right place. This rajma masala is very easy to make with basic ingredients. Not to forget, it makes a delicious, comforting, and healthy meal when served with rice and it’s called rajma chawal.

Traditional and famous desi foods of Punjab with recipes. How to cook Veg & non-veg Cuisine sabji and dishes. India and Pakistani items.