Deep fry ham recipe

Turkey fryers are great for deep frying whole hams. Brine your ham overnight. While it's frying, make the pineapple glaze. Let cool slightly. Pour the glaze over the ham before serving.

If you want to try out a new entree this holiday season, a deep fried ham is a tasty alternative to traditional baked ham. Deep frying a ham is just like deep frying a turkey, and the process can be performed very easily with an outdoor fryer kit. Our deep fried ham recipe also includes a sweet and tangy injection marinade. Follow our step-by-step guide for frying a whole ham to create crispy skin on the outside and juicy, flavorful meat on the inside.

A tasty, traditional Thanksgiving and Christmas deep fried ham is brined overnight in a delightful mix of flavors. Once fried, the ham is glazed with a sweet and spicy...

If you're looking for a unique dinner idea for Easter or any occasion follow this recipe and wrap your ham in a bacon weave.

Bacon - it's the icecream of the meat world, high in Vitamin-G (grease) and bound to make the food police crazy! This side of fat douple-dipped in fat then fried in fat & served with a side of fat (cream gravy) recipe comes from Sodolak's Original Country Inn restaurant in Snook, Texas. Cream gravy is my own recipe. I do not admit to ever making fried bacon so prep time is a guesstimate ;)

Spam Fritters are an absolute British classic. Here I show you how to make them at home in the easiest and most delicious way possible!

This Brown Sugar Glazed Ham Recipe is perfect for everyday meals and even better for those special holiday dinners. It's easy to make.

If you are going to be making a main entree for your family this Christmas, then having a great Southern deep fried ham will a temptation none can pass up.

Deep-Fried Stuffing turns leftover Thanksgiving stuffing into a delicious appetizer that's great for gameday. They taste great on their own and even better dipped in an easy and creamy cranberry sauce.

This deep fried turkey is brined in a mix of herbs and citrus, then fried to golden brown. Fried turkey is a total crowd pleaser!