Coconut desserts

My coconut bars are an American version of a Filipino coconut cake called bibingka. These are a crispier, sweeter take on the Christmas tradition I grew up with. —Denise Nyland, Panama City, Florida

Easy 2-ingredient coconut balls are a simple, delicious dessert. Bite-sized coconut balls are great for holidays and other special occasions.

Easy coconut macaroons made with only 6 ingredients including coconut flakes, sugar, egg whites and then dipped in melted chocolate.

This gluten free Indonesian Sticky Coconut Cake (Wingko Babat) is a coconut filled dessert snack that’s easy to make and so delicious!

A buttery, coconut loaf cake topped with homemade coconut glaze. This cake is moist and delicious! Perfect for brunch!

These chewy Coconut Brownies brownies are made from scratch & bursting with chocolate chips. They are stuffed with an easy-to-make creamy coconut filling!

This Easy Coconut Cheesecake is simple to put together with layers of buttery graham cracker crust, thick and creamy cheesecake and fluffy whipped cream!

These soft and chewy Coconut Bars are filled with butter, sugar and plenty of toasted coconut and are what coconut dreams are made of!

These rich coconut brownies are full of chocolatey decadence sandwiching a creamy layer of coconut filling.

These Coconut Cookies are soft and chewy, meaning the texture is spot-on, and the flavor is buttery and of course filled with coconut!