Chili oil tofu

Crispy pan-fried tofu tossed in a spicy, umami-packed chili sauce. Serve it as an appetizer, side dish, or make it into a easy vegetarian meal!

A refreshing yet really hearty garlic chili oil cold tofu that you can enjoy as a starter, a side dish, or as a main with a bowl of noodles or steamed rice. This is a super easy and delicious meal that’s ready in no time. It’s also great for summer months or those days when you want something easy yet delicious to make. A generous amount of minced garlic takes this garlic chilli oil to the next level, along with a delicate balance of sweet, savoury, and sour notes from the sugar, soy sauce…

Think tofu is bland and boring? This pan seared tofu with homemade chili oil is a quick and easy way to transform it into the most delicious dish that even the biggest tofu critics are sure to love -- score your block of tofu and pan fry it on each side until golden and crispy, then smother it in the most delicious homemade chili oil. I promise, this is a recipe that will change anyone’s mind about tofu!

Spicy and garlicky with a beautiful aroma, this scallion chili garlic tofu is a really simple and easy dish. Served as a side or as a main.

These Chili Oil Noodles are quick, easy, and rich in protein. They're tossed together in less than 20 minutes with chewy noodles, crispy pan-fried tofu, spicy chili oil and mustard greens for an extra kick of heat! So simple to make, yet bursting with flavor.

Vegan Mapo Tofu is packed with lot of flavor and heat from Sichuan peppercorns, bean chili sauce! Best enjoyed with jasmine rice.

Serves: 2Prep Time: 15 minutesCook Time: 10 minutesSimple, quick and crispy! If you are looking for a quick meal and are a lover of tofu, this one is for you. Ingredients1 package traditional or firm tofuCornstarch, for heavy coatingOil for light frying1 tbs garlic chili paste1 tbs soy 1 tsp sesame oilGreen onions, for garnishInstructions 1. Drain the tofu, let sit for a few minutes, pat dry and cut into small cubes.2. Place cornflour in a large bowl, and coat the tofu cubes. 3. Heat up the…

This garlic chili tofu with peanut sauce is a super easy and delicious dinner option that pairs perfectly with noodles or rice for a balanced meal.

Get ready for a taste explosion with Insanely Spicy Mapo Tofu! 🔥🌶️ If you're a fan of spice, you won't want to miss this dish. Our Mapo Tofu is not for the faint of heart - it's packed with heat and flavor that will leave your taste buds dancing. Made with a fiery blend of Sichuan peppercorns, chili oil, and garlic, this dish is a must-try for any spice lover. Trust us, you won't be disappointed! #spicyfood #sichuancuisine #chinesecuisine

This dish is one of Adam's favourite family meals, it's just cold tofu with a savoury sauce. He drains the tofu slightly to concentrate the flavour but that's the hard part done.