pie
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Apple-Pecan Bourbon-Caramel Pie Recipe
I'm a huge fan of pecan pie, but I recognize that its sweetness can be a little much. This recipe gives you the flavor of pecan pie in a more restrained form by using a pecan-bourbon caramel as something of a top crust for an apple pie. We cook each part of the pie—the bottom crust, apples, and caramel—separately, then simply layer them together to finish.
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