Creamy baked broccoli

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Creamy Baked Broccoli with Tomatoes and Kale: Nourishing and Delicious Creamy Baked Broccoli With Kale And Tomatoes, Tomato-kale And Creamy Baked Broccoli, Creamy Baked Broccoli With Tomatoes, Creamy Baked Broccoli Tomato And Kale, Creamy Baked Broccoli Tomatoes And Kale, Creamy Baked Broccoli And Kale, Creamy Baked Broccoli With Tomatoes And Kale, Baked Broccoli Recipe, Fresh Vegetable Recipes

Creamy Baked Broccoli with Tomatoes and Kale is a delightful and nutritious dish suitable for any time of the day, guaranteed to satisfy your hunger and uplift your spirits. This wholesome dish combines the earthy flavors of broccoli and kale with the juicy sweetness of tomatoes, creating a harmonious blend of textures and tastes that will tantalize your taste buds. The creamy sauce envelops each veggie in a luxurious coating, adding an indulgent touch to this otherwise healthful meal…

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Paula Dean Broccoli Casserole, Paula Deen Broccoli Casserole, Broccoli And Cheese Recipe, Broccoli Dishes, Cracker Toppings, Paula Dean, Broccoli Recipes Casserole, Yummy Casserole Recipes, Broccoli Cheese Casserole

This is tender broccoli florets with creamy, cheesy filling and a crumbled cracker topping. Broccoli casserole with crackers and mayonnaise is so simple, you can quickly prepare it any time of the day, even for breakfast (it would be a good start to a new day). In everyday life, I like quick and easy meals with ingredients that I always have at home.

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Baked Broccoli, Low Calorie Vegetables, Vegetable Casserole Recipes, Veggie Casserole, Baby Kale, Kale Recipes, Cheese Casserole, Juicy Tomatoes, Dinner Options

Ingredients 1 large head of broccoli (cut into florets) 1 cup cherry tomatoes (halved) 2 cups kale (stems removed and leaves chopped) 1 tablespoon olive oil 2 cloves garlic (minced) 1/2 cup onion (finely chopped) 1 cup heavy cream (or use coconut milk for a dairy-free option) 1/2 cup grated Parmesan cheese (or nutritional yeast for a vegan option) 1/4 teaspoon nutmeg Salt and pepper (to taste) 1/2 teaspoon dried oregano (optional) 1/2 teaspoon dried basil (optional) 1/4 cup breadcrumbs…

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