(Q39858253)
Statements
2 references
Survival and growth of Escherichia coli O157:H7 in ground, roasted beef as affected by pH, acidulants, and temperature (English)
2 references
Abdul-Raouf UM
Beuchat LR
Ammar MS
U M Abdul-Raouf
L R Beuchat
M S Ammar
1 August 1993
August 1993
2 references
59
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8
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2364-2368
2 references