Christmas cake recipe

Mary Berry’s rich traditional Christmas cake recipe is filled to the brim with fruit, as well as almonds, brandy and treacle. It’s one of the absolute best if you’re after a rich fruity bake. Made it? Now discover 10 ways to decorate your Christmas cake to turn your fruit cake into a festive showstopper.

Looking for a traditional British Christmas cake recipe? This truly vintage family recipe dates back about 100 years - and it tastes amazing!

Need a smaller Christmas cake this Christmas? Or want to make Christmas cakes as gifts? Or do you just want a Christmas cake that is easy to make and easy to slice? Either way, this Easy Christmas Loaf Cake recipe is your answer… ready in 1 hour 30 minutes, it requires just a handful of simple ingredients, and can be decorated and served on the same day you make it!

Some classic recipes are steeped in history and tradition, and English Christmas Cake is one such food.

A 70+ year old tried and true family recipe that has been passed on through the generations. A densely rich cake bursting with sweetened fruit and robust spices that is a must make recipe every Christmas season.

You are going to love this delicious and beautifully moist 3 ingredient fruit cake! It is such an easy recipe you will want to make it again and again!

Celebrate Christmas with our tasty Raspberry Cake Roll, an amazing twist on the classic holiday treats.

Nigella Lawson's Italian Christmas Cake is made with Tuaca liqueur, eggs, caster sugar, mascarpone cheese, double cream, Marsala wine, marrons glacés, chocolate chips, pistachios, and pomegranate seeds. This delicious Italian Christmas Cake recipe creates a delightful dessert that takes about 12 hours to chilling and 20 minutes to prepare and can serve up to 10 people.