Vegetable Salad

Healthy Vegetable Salad with chopped fresh summer vegetables and zesty, lip smacking lemon-garlic dressing is quick, easy & delicious! Vegan + wfpb recipe.

Experience the tropical delight of our Hawaiian Chicken Salad, perfectly aligned with the Whole Health Flexi-Plan. This gluten-free version packs a flavorful punch with tender chicken, fresh pineapple, and a vibrant array of vegetables, all tossed in a homemade dressing that's both zesty and refreshing. It's a guilt-free indulgence that brings the flavors of Hawaii to your plate!

This Cucumber Salad Recipe is loaded with fresh cucumbers, zesty pickles, and crunchy summer vegetables, perfect for upcoming summer salad recipes. A must-try recipe for cucumber salad with tangy bites of sweet pickle chips and crunchy fresh veggies. This homemade salad dressing will shock you!

This avocado and vegetable salad is going to be the absolute star of your summer lunches and dinners. It features simple ingredients: tomato, avocado, onion, lemon, herbs and oil for a fresh and delicious side dish that you won't forget.

Avocado Corn Chopped Salad Here's a SUPER quick chopped salad recipe for you to take to all of the parties and BBQ'S this weekend! Tangy homemade dressing, and all the fresh local veggies of our upcoming SUMMER season in a BIG colorful bowl! The great thing about recipes like this is that it's VERY versatile!

Nigerian vegetable salad, prepare yourself for one of the heartiest, well loaded vegetable salads you have eaten...vegetables and Heinz salad cream...unique

Truly the best Italian chopped salad recipe, with chopped fresh greens and veggies in a simple Italian vinaigrette. This salad is vegetarian and easily vegan. Recipe yields 6 to 8 side servings or 3 to 4 meal-sized servings (a lot). If you store the salad separately from the vinaigrette, it will keep well for up to 4 days.

Marinated Vegetable Salad with red wine vinaigrette- thekitchensnob.com #recipe #salad

A healthy Greek salad packed with crisp vegetables and creamy feta tossed in a tasty red wine vinaigrette dressing.

Cut the melon pieces into large chunks, or if you have the time use a melon baller for pretty presentation.