Noodles vegetables

25-minute Asian vegetable stir-fry noodles that are quick, simple, and flavorful! The recipe is meat-free, vegan, and can be made gluten-free.

This Vegetable Noodle Soup is so easy and quick to make in 20 minutes. It's simple comfort food, vegan, and really hits the spot.

These tasty chicken teriyaki noodles are even better than takeout! With tender noodles, crisp veggies, and a savory sauce, they're such a treat.

This vegetable lo mein is fresh noodles tossed with an assortment of colorful vegetables in a savory sauce.

These Vegetable Stir Fry Noodles are tossed in a deliciously flavorful sauce and ready in just 25 minutes! Vegetarian + Vegan

A one-pot masterpiece, Teriyaki Noodles Recipe is an easy vegetarian meal is made with vegetables, noodles, and a simple homemade sauce all made in one pot!

Vegan satay noodles is quick midweek dinner of chewy noodles in peanut sauce with heaps of veggies, tofu and crushed peanuts. Easy to make, can be gluten-free and oil-free too.

Udon Noodle and Veggie Bowl: Maple-glazed tempeh and rich umami sauce complement udon noodles and veggies in this flavorful vegan dish. Get the recipe here.

These Indo-Chinese Spicy Chili Garlic Noodles are easy to make at home using simple ingredients. Serve them alone or with a spicy curry for a comforting meal.