Madera cake recipe

Make this classic English or british cake. Madeira cake loaf in 5 easy steps! Only 6 ingredients, 5 steps and 1 delicious cake!

I am that type of person that usually drifts towards the more chocolate offerings on a dessert menu. I am, by far, unapologetically and absolutely, a chocolate person. The darker, the bett…

Madeira Cake is a classic British cake that’s been around for a couple hundred years. With few and simple ingredients, it’s so “plain Jan...

Moist madeira cake recipe. Fluffy, buttery, soft and delicious. It's simple to make and you don't have to be a professional to make this easy cake recipe.

A classic birthday cake will have a few elements to it. A soft vanilla sponge, tart seedless raspberry jam, smooth vanilla buttercream and a layer of sugarpaste (ready to roll icing). Contrary More →

Preheat oven to 150°C/300°C/Gas 2. Line 15cm/6" round deep cake tin with a double layer of greaseproof paper. Sieve the flour into a bowl and add all the other ingredients. Gently beat using a low setting on mixer. When combined, increase speed and beat for one minute. Spoon mixture into the prepared baking tin and smooth the top. Bake in the centre of oven for 1hr 10mins. Test cake by lightly pressing the centre. If baked, it should spring back and the top should be golden brown. To be…

This British take on lemon pound cake might just be the best pound cake — especially with that sugar crust topping.

This classic English Madeira Cake is the easiest dessert you will ever make. Lightly flavored with lemon and topped with candied lemon slices.

By Simbooker on the 4th August 2015 Files & Tags: recipes , index , desserts , english/british This recipe has been improved and updated* Madeira cake, is an English sponge or pound cake. It is...

Vanilla: This simple spice is delicious in its simplicity and, with just a few other ingredients, forms the basis of some utterly divine dessert and tea-time treats.