Kamut flour

This Kamut Flour Banana Chocolate Chip Muffin recipe creates muffins that are fluffy and healthy. It's the best Kamut breakfast recipe!

The addition of Kamut flour in these chocolate chip cookies adds a rich, nutty, and sweet flavor to this classic cookie.

A comprehensive guide on what Kamut® Flour or Khorasan wheat is and why this delicious ancient grain is making a comeback.

When I was looking for Kamut flour recipes, they were hard to find, so I knew I had to share some kamut recipes, especially my favorite: kamut chocolate chip cookies! I grind kamut berries and use fresh flour for this recipe, but you can feel free to purchase kamut flour as well. Whichever way you make these, you are going to love these kamut cookies.

A generous percentage of low-gluten Kamut flour gives this sourdough sandwich loaf a distinctive golden-brown-and-buttery flavor. The addition of milk and honey keeps the bread soft and even, perfect for slicing for sandwiches, toast, or French toast!

Some facts about Kamut khorasan wheat, why should you eat it, where to find this ancient grain and how to cook it (stove top or pressure cooker).

I love the look of a free form artisan loaf of bread, but I found it tedious to bake enough loaves in a home oven at one time to feed our crew. So I changed my recipe around to bake it in a loaf pan and create a Sourdough Sandwich Bread! This way I can bake 6 loaves of sourdough bread at once and it's a much more efficient use of my time!

Learn how to make the most delicous banana bread with Kamut flour! This banana bread from scratch is healthy,and packed with nutrition and not much added sugar. This banana bread recipe is also simple and only uses one bowl, it's a great healthy snack!

It's been a rough week here in the cravethegood house. First Zen got sick, and he and I spent Monday at home together, resting and recuperating. On Tuesday, I thought he was feeling good enough

The Food Nanny