Flan caramel sauce

Made with espresso, this silky smooth and creamy flan is perfectly flavored with rich notes of coffee and a sweet coffee-caramel sauce!

Making my own caramel sauce is something I was always afraid to do. I heard horror stories about burning the sugar, which I did the first time! I finally decided to...

This sweet custard with caramel sauce is a wonderfully rich and decadent dessert to finish off a special meal (or any meal)!

Spanish Flan or Caramel Flan is a rich, creamy and sweet baked custard dessert covered with the most amazing and flavorful golden caramel sauce.

Flan is a creamy, caramel-topped Spanish and Latin dessert. Eggs, condensed milk, evaporated milk, cream, and vanilla form a smooth custard.

The ultimate classic of the French dessert kitchen is a silky crème caramel. The lovely dessert is a showstopper on the dinner table.

Mexican Chocoflan Cake is a dense, rich chocolate cake stacked with creamy vanilla flan, dripping with a delicate layer of cajeta caramel sauce!

This Brazilian Flan recipe with condensed milk, also known as pudim de leite condensado in Portuguese, is creamy, sweet and utterly delicious. A stunning and fun jiggly dessert with a decadent caramel sauce, great for special occasions like holidays, or just because. This make-ahead dessert may look fancy but is actually quite easy to make! Check it out!

If you love both cheesecake and flan, this Flan de Queso recipe is a must-try! It combines the rich, creamy texture of cheesecake with the light, airy custard of traditional flan. Plus, it’s topped with a sweet, homemade caramel sauce that makes it extra special.

Creme Caramel Custard, Flan. A delicious baked egg custard dessert. Easy to follow instructions on how to make a silky smooth caramel leche or flan to die for!