Eat salad

Experience the tropical delight of our Hawaiian Chicken Salad, perfectly aligned with the Whole Health Flexi-Plan. This gluten-free version packs a flavorful punch with tender chicken, fresh pineapple, and a vibrant array of vegetables, all tossed in a homemade dressing that's both zesty and refreshing. It's a guilt-free indulgence that brings the flavors of Hawaii to your plate!

Make this easy tuna-spinach salad for a quick lunch. Sunflower seeds add crunch while avocado adds creaminess.

Truly the best Italian chopped salad recipe, with chopped fresh greens and veggies in a simple Italian vinaigrette. This salad is vegetarian and easily vegan. Recipe yields 6 to 8 side servings or 3 to 4 meal-sized servings (a lot). If you store the salad separately from the vinaigrette, it will keep well for up to 4 days.

Mouthwatering Chipotle Lime Keto Chicken Salad: A Flavorful Low-Carb Recipe #ketodiet #ketorecipes #lowcarb

This easy salad recipe is packed with vegetables, including cucumber, red onion and Kalamata olives, for a Mediterranean-inspired dish.

One of my favorite things to do when cooking is to put a twist on classic recipes that I love, and I love the addition of pasta to a Cobb Salad! It gives it that boost I need to really make sure I'm getting all my veggies and staying full!

Vibrant, flavour and texture-packed bowls.