Crockpot indian curry

This rich, creamy Slow Cooker Butter Chicken has the taste of authentic Indian butter chicken, made easy and healthy with everyday ingredients and veggies!

This Crockpot Chicken Curry is loaded with all the flavors you love with only a few simple spices. You don't need a jar of curry paste, but it tastes just as good—if not better!—than your favorite restaurant. And the best part, you can easily adapt this recipe to fit your dietary preferences.

Coconut Chicken Curry, Chicken slow-cooked in sauteed onion, ginger garlic, spices, and coconut milk until juicy and tender. Perfect to pair with rice or roti/naan.

Indian Chicken Curry (Murgh Kari) is a very creamy and satisfying dish serve with rice or naan bread and you will have yourself

Full of traditional Indian spices, this creamy slow cooker Indian Chicken Curry is so delicious, you'll never want to make another curry recipe again.

Slow Cooker Butter Chicken is easy for any home chef and uses pantry spices to recreate a popular Indian restaurant dish. Try this today!

Tender chicken marinated in aromatic spices is slow cooked in a delicious tomato-based curry for the best Indian meal.

Chickpea Potato Curry is like a party of flavors for the mouth!

No browning, no preparation. Just leave this Slow Cooker Chicken Curry to bubble away and come home to the most delicious curry.