Bihari cuisine

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Bihari Style Kadhi Bari Recipe is popular dish from the state of Bihar. Kadhi is a yogurt based stew made with mixing yogurt and gram flour and tempered with few aromatic spices. Bari's are the pakoras or fritters added into this Kadhi while boiling. The bari's are traditionally fried, however we have made a healthier version by preparing it in a paniyaram pan, which uses less oil. Kadhi Bari makes for a comforting meal along with steamed rice for a weekend lunch. Serve the Bihari Style Kadhi Ba Bihari Cuisine, Gujarati Kadhi Recipe, India Recipes, Kadhi Recipe, Weekend Lunch, Jeera Rice, Weekend Cooking, Gram Flour, Unique Desserts

Bihari Style Kadhi Bari Recipe is popular dish from the state of Bihar. Kadhi is a yogurt based stew made with mixing yogurt and gram flour and tempered with few aromatic spices. Bari's are the pakoras or fritters added into this Kadhi while boiling. The bari's are traditionally fried, however we have made a healthier version by preparing it in a paniyaram pan, which uses less oil. Kadhi Bari makes for a comforting meal along with steamed rice for a weekend lunch. Serve the Bihari Style…

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