Raspberry mousse cake filling

A smooth, airy, eggless mousse filled with fresh raspberries and cream! This 4-ingredient Raspberry mousse recipe is perfect for any occasion!

This White Chocolate Raspberry Mousse Cake might be my new favorite! With layers of moist vanilla cake, raspberry filling and white chocolate & raspberry mousse, it’s wonderfully light and yummy!

Have you ever made a Vanilla Cake from Scratch that's moist and delicious? This cake has three layers of perfectly moist Vanilla Cake from Scratch with creamy Raspberry Mousse Filling between each layer. Deliciousness in every bite!

This Chocolate Raspberry Mousse Cake is a beautiful, light, dreamy cake that everyone will fall in love with. A light, soft layer of chocolate sponge forms the base and is topped with an airy, fresh raspberry mousse. It's crowned with more fresh raspberries and chocolate shavings and looks spectacular. This is one special cake!

This raspberry compote cake and cupcake filling is so fresh-tasting and super easy to make! All you need are four ingredients, and it uses frozen raspberries, so you can make it any time of the year! A 1x batch will fill one 6" three-layer cake or about 14 cupcakes and a 2x batch will fill one 8" three-layer cake or about 28 cupcakes.

Browse these King Arthur Flour recipes for ideas, inspiration and practical tips.

Raspberry Mousse Cake: This pink and white throwback layer cake will bring a wow factor to any occasion. Recipe: http://www.midwestliving.com/recipe/raspberry-mousse-cake/

Chocolate Mousse Cake - Sweet fresh raspberry filling between layers of chocolate cake, covered in rich chocolate mousse, and topped with chocolate ganache.

This Chocolate Raspberry Mousse Cake has a fudgy brownie base and layers of chocolate, raspberry, and vanilla mousse. It's a showstopper!

As a child, every year on my birthday I would ask my mother for a chocolate cake. Well, that's not exactly true...