Japanese sticky rice

We’ve teamed up with wagamama to show the nation how easy it can be to cook Japanese dishes at home, starting with this simple sticky rice recipe.

Learn how to make delicious Japanese rice with this quick and easy tutorial!

Is Japanese rice the same as sticky rice? What kind of rice is sushi rice? Learn everything you need to know about Japanese rice today.

Thai-style sticky rice is the perfect side dish for grilled meats, spicy Thai salads, or your other favorite Thai dishes.

Discover the delectable world of sticky rice, also known as glutinous rice or sweet rice. Learn how to cook, store, and use this versatile ingredient in both sweet and savory dishes.

In this post, I will introduce a very classic Sichuan style snack made from sticky rice cake named as Ci ba (糍粑). "Ci" (糍) means "sticky" while “Ba” means "cake". If you visit a real

Seeking the secret to perfect sushi rice? Our recipe delivers the right balance of sticky and fluffy, ideal for any sushi dish! Master this essential skill for endless sushi possibilities. Save this pin now for foolproof sushi rice in stove top method! Click for our expert guide.

Yesterday, I cooked okowa (おこわ飯), Japanese sticky rice. Okowa is sweet, salty and savory sticky rice. It tastes pretty similar to Chinese zongzi. My husband and I love okowa very much, so when I cook okowa, I always cook a large amount of it at a time. Then, I make many okowa rice balls with extra okowa, so I can keep them in freezer and can also enjoy them later. :) Essential ingredients for okowa are burdock roots and carrots. Have you ever had burdock root? It is savory Japanese vegetable…

Sticky rice tastes sweet and clumps together, making it a popular component of Asian desserts and side dishes. There are