Shochu

Sweet Potato Shochu (imo shōchū 芋焼酎) is abosolutely the most popular style of shochu in Japan, making up nearly 50% of domestic market consumption.

Shochu & Tonic (You're Non Traditional G T) | Liquid Culture

Nikola Nikoletić's frothy sour cocktail recipe features Japanese persimmon and yuzu kosho rock candy syrup for “depth, spice and brightness."

A Japanese Mojito made with Nankai Shochu, shiso, and lime. Refreshing and lower calories, so it's perfect for the summer. Nankai Shochu is made from kokuto sugar, so it's a single-distiled cousin to rum.

Shochu experts from the Japan Distilled podcast and Umami Mart share their picks for the best examples of Japan's signature spirit.

Discover the Iichiko Shochu collection at ReserveBar, where you can order good alcohol online and get it shipped or delivered fast.

Calamani, or Philippine Lime, is a tart and aromatic citrus that tastes like a cross between a lemon, lime and mandarine. Combining Sun Tropics' Calamansi Lime Nectar with Nankai Shochu and soda water makes for a delicious and refreshing highball cocktail.

Items like the Iichiko Shochu Silhouette 750ml are sourced from the highest quality brands at the best prices. Discover everyday, new and exciting items here at Weee! Satisfaction guaranteed.

Pink and green and instantly refreshing.

Shochu is a Japanese alcoholic beverage that is now more popular than sake in Japan. Learn more about this little known, but very versatile liquor. And you just may start to hear more about it! #shochu #japaneseshochu #alcohol #liquor #adultbeverage